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Ag-input test

The soil microbiome has an important impact on plant performance and development. This community of soil microorganisms, fungi, and bacteria, is the best biosensor to track changes caused by agricultural treatment inputs.

Hild Family Farms

  • Institution: Hild Family Farms
  • Type: SME Farmer
  • Project title: Analysis of the impact of pesticides and synthetic fertilizers in the soil microbiome of a corn and soybean field
  • Project location: USA
  • Project leader/s: Jim Hill
  • Crop studied: Corn and Soybean
 

Daou Vineyards

  • Institution: Daou Vineyards
  • Type: SME Farmer
  • Project title: Analysis of BluVite using a soil microbiome system
  • Project location: USA
  • Project leader/s: Daniel Daou
  • Crop studied: Vineyard
 

Beckstoffer Vineyards

  • Institution: Beckstoffer Vineyards
  • Type: SME Farmer
  • Project title: Analysis of BluVite using a soil microbiome system
  • Project location: USA
  • Project leader/s: Clint Nelson
  • Crop studied: Vineyard
 

Everflux Technologies INC

  • Institution: Everflux Technologies INC
  • Type: Ag manufacturer
  • Project title: Test soil microbial profiles before and after application of Bioflux and Terraflux
  • Project location: USA
  • Project leader/s: Daniel Enking
  • Crop studied: Vineyard
 

Renteria Vineyard Management

  • Institution: Renteria Vineyard Management
  • Type: SME Farmer
  • Project title: Analysis of BluVite using a soil microbiome system
  • Project location: USA
  • Project leader/s: Oscar Renteria
  • Crop studied: Vineyard
 

Kairos Vina

  • Institution: Kairos Vina
  • Type: SME Farmer
  • Project title: State of microbiota in the field during different parts of the season (June and October) and effects of inoculated mycorrhizal fungi in the vineyard.
  • Project location: Croatia
  • Project leader/s: Ljubomir Jelavic
  • Crop studied: Vineyard
 

Universidad de Almería

  • Institution: Universidad de Almería
  • Type: Researcher
  • Project title: Biofertilizers as an important tool to reduce inputs of traditional fertilizers
  • Project location: Spain
  • Project leader/s: Raúl Ortega Pérez, Isabel Miralles Mellado and Fernando Diánez Martinez
  • Crop studied: Tomato and pepper
 

Neiker

  • Institution: Neiker
  • Type: Researcher
  • Project title: Can the use of bacterial inocula in agriculture negatively affect soil microbial biodiversity?
  • Project location: Spain
  • Project leader/s: Lorena Carro and Carlos Garbisu
  • Crop studied: Pea
 

Intracrop

  • Institution: Intracrop
  • Type: Ag manufacturer
  • Project title: Fertility Monitoring Program: Effect of Intracrop biostimulant in soya
  • Project location: UK
  • Project leader/s: Jamie Stotzka
  • Crop studied: Soya
 

Innovative Landwirtschaft Reber

  • Institution: Innovative Landwirtschaft Reber
  • Type: SME Farmer
  • Project title: Definition of treatment performance using a soil microbiome evaluation system in a sorghum and legumes field
  • Project location: Germany
  • Project leader/s: Michael Reber
  • Crop studied: Sorghum and Legumes
 

Bioline Agrosciences

  • Institution: Bioline Agrosciences
  • Type: Ag manufacturer
  • Project title: Definition of product performance using a soil microbiome evaluation system
  • Project location: France
  • Project leader/s: Jerome Thibierge
  • Crop studied: Wheat and Oil Seed Rape
 

Cooperativa Vega Esla

  • Institution: Cooperativa Vega Esla
  • Type: SME Farmer
  • Project title: Fertilization evaluation program for field crops
  • Project location: Spain
  • Project leader/s: Rodrigo Martín Caballero
  • Crop studied: Alfalfa, corn and Wheat
 

Agroestrategias Consultores

  • Institution: Agroestrategias Consultores
  • Type: Large Farmer
  • Project title: Applying bioactive products to fields
  • Project location: Argentina
  • Project leader/s: Federico Zuljan and Wenceslao Tejerina
  • Crop studied: corn and soybean
 

Biovitis

  • Institution: Biovitis
  • Type: Ag manufacturer
  • Project title: Definition of two treatments in pastures using a soil microbiome evaluation system
  • Project location: France
  • Project leader/s: Sebastien Roumegous
  • Crop studied: Pasture
 

 Sime Darby

  • Institution: Sime Darby Plantation Technology Centre
  • Type: Researcher
  • Project title: Fertilizer associated microbe for improved nutrient use efficiency in oil palm seedling
  • Project location: Malaysia
  • Project leader/s: Joyce Ding
  • Crop studied: Oil palm seeding
 

Sofbey S.A (Sipcam)

  • Institution: Sofbey S.A (Sipcam)
  • Type: Ag manufacturer
  • Project title: Gheom trial to test ag input.
  • Project location: Switzerland
  • Project leader/s: Francesco Magro
  • Crop studied: Tomato
 

Green Has Italia

  • Institution: Green Has Italia
  • Type: Large Farmer
  • Project title: Definition of product performance using a soil microbiome evaluation system
  • Project location: Italy
  • Project leader/s: Valeria Contartese
  • Crop studied: Tomato
 

Westfalia Fruit

  • Institution: Westfalia Fruit
  • Type: Large Farmer
  • Project title: Microbial Analysis: Differentiation of the soil microbiome based on fumigation and the presence of Rosellina necatrix
  • Project location: South Africa
  • Project leader/s: Anita Boyum
  • Crop studied: Avocado
 

Probelte

  • Institution: Probelte
  • Type: Ag manufacturer
  • Project title: Soil microbiota study: Defining the impact of an artichoke treatment on the soil microbiome
  • Project location: Spain
  • Project leader/s: Antonio Ros
  • Crop studied: Artichoke
 

Tradecorp

  • Institution:Tradecorp
  • Type: Ag manufacturer
  • Project title: Study of resident microbiota in soils: Defining the impact of a product on the microbiome product on the soil microbiome soil microbiome
  • Project location: Spain
  • Project leader/s: Jose Nolasco
  • Crop studied: Lettuce
 

Seipasa

  • Institution: Seipasa
  • Type: Ag manufacturer
  • Project title: Soil resident microbiota study: Defining the impact of a product on the soil microbiome
  • Project location: Spain
  • Project leader/s: Marta Muñoz Usero
  • Crop studied: Lettuce
 

Shepherd’s Grain

  • Institution: Shepherd’s Grain
  • Type: Ag manufacturer
  • Project title: Analysis of the soil microbiome of wheat under till and no-till management, and correlation with soil physicochemical properties and wheat nutritional value
  • Project location: USA
  • Project leader/s: Jeremy Bunch
  • Crop studied: Wheat
 

Instituto Tecnologico de Sonora

  • Institution: Instituto Tecnologico de Sonora
  • Type: Researcher
  • Project title: Biofertilizers for Wheat Resilience in the Birthplace of the Green Revolution
  • Project location: Mexico
  • Project leader/s: Fannie Isela Parra Cota and Sergio de los Santos Villalobos
  • Crop studied: Wheat
 

University of Bonn

  • Institution: University Kassel Section Organic Farming and Cropping Systems (University of Bonn)
  • Type: Researcher
  • Project title: Study of the application of Biodynamic preparations on different management systems.
  • Project location: Germany
  • Project leader/s: Juergen Fritz
  • Crop studied: Several
 

Comercial Química Massó

  • Institution: Comercial Química Massó
  • Type: Large Farmer
  • Project title: Analysis of the performance of a bioactive product Prestop based on fungi (Clonostachys rosea) on lettuce crop.
  • Project location: Spain
  • Project leader/s: Rubén Pascual
  • Crop studied: Lettuce
 

 Comercial Química Massó

  • Institution: Comercial Química Massó
  • Type: Large Farmer
  • Project title: Performance analysis of a bioactive Cilus Xtra bioactive product based on bacteria (Bacillus velezensis) on the cultivation of lemon
  • Project location: Spain
  • Project leader/s: Rubén Pascual
  • Crop studied: Lemon
 

Comercial Química Massó

  • Institution: Comercial Química Massó
  • Type: Large Farmer
  • Project title: Analysis of the performance of a humid acid-based biostimulant product on stone fruit tree crops
  • Project location: Spain
  • Project leader/s: Rubén Pascual
  • Crop studied: Vineyard
 

 Comercial Química Massó

  • Institution: Comercial Química Massó
  • Type: Large Farmer
  • Project title: Analysis of the performance of a humic acid-based biostimulant product on table grape crops.
  • Project location: Spain
  • Project leader/s: Rubén Pascual
  • Crop studied: Apricot
 

Green Has Italia

  • Institution: Green Has Italia
  • Type: Ag manufacturer
  • Project title: Analysis of product performance on cucumber crop using a soil microbiome system.
  • Project type: Product test
  • Project location: Italy
  • Project leader/s: Victoria Contartese
  • Crop studied: Cucumber
 

Green Has Italia

  • Institution: Green Has Italia
  • Type: Ag manufacturer
  • Project title: Analysis of product performance on tomato crop using a soil microbiome system.
  • Project location: Italy
  • Project leader/s: Victoria Contartese
  • Crop studied: Tomato
 

AlgaEnergy

  • Institution: AlgaEnergy
  • Type: SME Farmer
  • Project title: Performance analysis of an algae-based biostimulant product on corn crops.
  • Project location: Spain
  • Project leader/s: Gabriel Serrano
  • Crop studied: Corn
 

Manvert

  • Institution: Manvert
  • Type: Ag manufacturer
  • Project title: Analysis of the performance of 2 bioactive products using the microbial system.
  • Project location: Spain
  • Project leader/s: Laura Cortés
  • Crop studied: Strawberry
 

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