These fields4ever participants are helping to recover soil health worldwide.

Select one of the categories below to see our partners and projects.

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Ag Input Testing

The soil microbiome has an important impact on plant performance and development. This community of soil microorganisms, fungi, and bacteria, is the best biosensor to track changes caused by agricultural treatment inputs.

Carbon Sequestration

Carbon sequestration describes the process of capturing and long-term storage of atmospheric carbon dioxide or other forms of carbon in plants, soils, geologic formations and the ocean. It has been advanced as a viable method to slow the atmospheric and marine accumulation of greenhouse gases, mitigating or deferring global warming.

Disease & Soil Pollution

Soilborne diseases are a major challenge to productivity and crop yield. Early detection of soilborne plant pathogens can help farmers act swiftly to prevent disease development and the spread of harmful pathogens.

Management Practices

Soil microorganisms are evidence of a complex and connected network that reflects any changes in soil. As such, microorganisms represent the best biosensor to track different management practices.

Soil Health & Characterization

Soil health is a complex and wide-ranging concern encompassing multiple elements and approaches. Recovering soil health sustainably is key to improved crop yield and protecting the food supply now, and for many generations to come.

Yield

Soil microorganisms, bacteria and fungi interact dynamically with plants, impacting their performance, productivity, quality, and yield. Soil microorganisms represent the best biosensor to explain the differences in crop production, with the microbiome emerging as key to the improvement of farming management practices.

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Ag Input Testing

Hild Family Farms

Institution: The Alliance of Bioversity International and CIAT
Type: Researcher
Project title: Characterization of 6 active sentinel sites in Ethiopia
Project location: Ethiopia
Crop studied: Coffee and black pepper

Daou Vineyards

Institution: Daou Vineyards
Type: SME Farmer
Project title: Analysis of BluVite using a soil microbiome system
Project location: USA
Crop studied: Vineyard

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Beckstoffer Vineyards

Institution: Beckstoffer Vineyards
Type: SME Farmer
Project title: Analysis of BluVite using a soil microbiome system
Project location: USA
Crop studied: Vineyard

Everflux Technologies INC

Institution: Everflux Technologies INC
Type: Ag manufacturer
Project title: Test soil microbial profiles before and after application of Bioflux and Terraflux
Project location: USA
Crop studied: Vineyard

Renteria Vineyard Management

Institution: Renteria Vineyard Management
Type: SME Farmer
Project title: Analysis of BluVite using a soil microbiome system
Project location: USA
Crop studied: Vineyard

Kairos Vina

Institution: Kairos Vina
Type: SME Farmer
Project title: State of microbiota in the field during different parts of the season (June and October) and effects of inoculated mycorrhizal fungi in the vineyard.
Project location: Croatia
Crop studied: Vineyard

Universidad de Almería

Institution: Universidad de Almería
Type: Researcher
Project title: Biofertilizers as an important tool to reduce inputs of traditional fertilizers
Project location: Spain
Crop studied: Tomato and pepper

Neiker

Institution: Neiker
Type: Researcher
Project title: Can the use of bacterial inocula in agriculture negatively affect soil microbial biodiversity?
Project location: Spain
Crop studied: Pea

Intracrop

Institution: Intracrop
Type: Ag manufacturer
Project title: Fertility Monitoring Program: Effect of Intracrop biostimulant in soya
Project location: UK
Crop studied: Soya

Innovative Landwirtschaft Reber

Institution: Innovative Landwirtschaft Reber
Type: SME Farmer
Project title: Definition of treatment performance using a soil microbiome evaluation system in a sorghum and legumes field
Project location: Germany
Crop studied: Sorghum and Legumes

Bioline Agrosciences

Institution: Bioline Agrosciences
Type: Ag manufacturer
Project title: Definition of product performance using a soil microbiome evaluation system
Project location: France
Crop studied: Wheat and Oil Seed Rape

Cooperativa Vega Esla

Institution: Cooperativa Vega Esla
Type: SME Farmer
Project title: Fertilization evaluation program for field crops
Project location: Spain
Crop studied: Alfalfa, corn and Wheat

Agroestrategias Consultores

Institution: Agroestrategias Consultores
Type: Large Farmer
Project title: Applying bioactive products to fields
Project location: Argentina
Crop studied: corn and soybean

Biovitis

Institution: Biovitis
Type: Ag manufacturer
Project title: Definition of two treatments in pastures using a soil microbiome evaluation system
Project location: France
Crop studied: Pasture

Sime Darby

Institution: Sime Darby Plantation Technology Centre
Type: Researcher
Project title: Fertilizer associated microbe for improved nutrient use efficiency in oil palm seedling
Project location: Malaysia
Crop studied: Oil palm seeding

Sofbey S.A (Sipcam)

Institution: Sofbey S.A (Sipcam)
Type: Ag manufacturer
Project title: Gheom trial to test ag input.
Project location: Switzerland
Crop studied: Tomato

Green Has Italia

Institution: Green Has Italia
Type: Large Farmer
Project title: Definition of product performance using a soil microbiome evaluation system
Project location: Italy
Crop studied: Tomato

Westfalia Fruit

Institution: Westfalia Fruit
Type: Large Farmer
Project title: Microbial Analysis: Differentiation of the soil microbiome based on fumigation and the presence of Rosellina necatrix
Project location: South Africa
Crop studied: Avocado

Probelte

Institution: Probelte
Type: Ag manufacturer
Project title: Soil microbiota study: Defining the impact of an artichoke treatment on the soil microbiome
Project location: Spain
Crop studied: Artichoke

Tradecorp

Institution:Tradecorp
Type: Ag manufacturer
Project title: Study of resident microbiota in soils: Defining the impact of a product on the microbiome product on the soil microbiome soil microbiome
Project location: Spain
Crop studied: Lettuce

Seipasa

Institution: Seipasa
Type: Ag manufacturer
Project title: Soil resident microbiota study: Defining the impact of a product on the soil microbiome
Project location: Spain
Crop studied: Lettuce

Shepherd’s Grain

Institution: Shepherd’s Grain
Type: Ag manufacturer
Project title: Analysis of the soil microbiome of wheat under till and no-till management, and correlation with soil physicochemical properties and wheat nutritional value
Project location: USA
Crop studied: Wheat

Instituto Tecnologico de Sonora

Institution: Instituto Tecnologico de Sonora
Type: Researcher
Project title: Biofertilizers for Wheat Resilience in the Birthplace of the Green Revolution
Project location: Mexico
Crop studied: Wheat

University of Bonn

Institution: University Kassel Section Organic Farming and Cropping Systems (University of Bonn)
Type: Researcher
Project title: Study of the application of Biodynamic preparations on different management systems.
Project location: Germany
Crop studied: Several

Comercial Química Massó

Institution: Comercial Química Massó
Type: Large Farmer
Project title: Analysis of the performance of a bioactive product Prestop based on fungi (Clonostachys rosea) on lettuce crop.
Project location: Spain
Crop studied: Lettuce

Comercial Química Massó

Institution: Comercial Química Massó
Type: Large Farmer
Project title: Performance analysis of a bioactive Cilus Xtra bioactive product based on bacteria (Bacillus velezensis) on the cultivation of lemon
Project location: Spain
Crop studied: Lemon

Comercial Química Massó

Institution: Comercial Química Massó
Type: Large Farmer
Project title: Analysis of the performance of a humid acid-based biostimulant product on stone fruit tree crops
Project location: Spain
Crop studied: Vineyard

Comercial Química Massó

Institution: Comercial Química Massó
Type: Large Farmer
Project title: Analysis of the performance of a humic acid-based biostimulant product on table grape crops.
Project location: Spain
Crop studied: Apricot

Green Has Italia

Institution: Green Has Italia
Type: Ag manufacturer
Project title: Analysis of product performance on cucumber crop using a soil microbiome system.
Project type: Product test
Project location: Italy
Crop studied: Cucumber

Green Has Italia

Institution: Green Has Italia
Type: Ag manufacturer
Project title: Analysis of product performance on tomato crop using a soil microbiome system.
Project location: Italy
Crop studied: Tomato

AlgaEnergy

Institution: AlgaEnergy
Type: SME Farmer
Project title: Performance analysis of an algae-based biostimulant product on corn crops.
Project location: Spain
Crop studied: Corn

Manvert

Institution: Manvert
Type: Ag manufacturer
Project title: Analysis of the performance of 2 bioactive products using the microbial system.
Project location: Spain
Crop studied: Strawberry

Carbon Sequestration

Universidad Autónoma Barcelona

Institution: Universidad Autónoma Barcelona
Type: Researcher
Project title: CARBON FARMERS
Project location: Spain
Crop studied: Barley

CREAF

Institution: CREAF (Soil Biodiversity Group)
Type: Researcher
Project title: Soil recarbonization in Mediterranean grasslands.
Project location: Spain
Crop studied: Pasture

CREAF (Global Ecology Unit CREAF-CSIC-UAB)

Institution: CREAF (Global Ecology Unit CREAF-CSIC-UAB)
Type: Researcher
Project title: Improving soil carbon, nitrogen, and microbial diversity in Catalan vineyards
Project location: Spain
Crop studied: Vineyard

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Abertay University & CREAF-AUB

Institution: Abertay University & CREAF-AUB
Type: Researcher
Project title: Rock on soils
Project location: Scotland
Crop studied: Pasture

Canery Fork Farms

Institution: Canery Fork Farms
Type: Large Farmer
Project title: Unravelling the connection between carbon farming and biological activity in the soil in pasture and soybean
Project location: USA
Crop studied: Pasture and Soybean

Aarhus University

Institution: Aarhus University -Dept. of Agroecology
Type: Researcher
Project title: Biophysical drivers of soil resilience in a changing climate
Project location: Denmark
Crop studied: Several

Paulman Farms

Institution: Paulman Farms
Type: Large Farmer
Project title: Definition of the microbial profile and carbon sequestration capacity of the soil under several crops
Project location: USA
Crop studied: Corn and Pop corn

Les Arômes du Maroc

Institution: Les Arômes du Maroc
Type: Large Farmer
Project title: Microbial Biomap. Definition of the microbial profile and carbon sequestration capacity of the soils of citrus groves in Morocco
Project location: Morocco
Crop studied: Critus

Impact Food Systems

Institution: Impact Food Systems
Type: Large Farmer
Project title: Definition of the microbial profile and carbon sequestration capacity of banana plantation soils
Project location: LATAM
Crop studied: Banana

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Institut Français de la Vigne et du Vin (IFV)

Institution: Institut Français de la Vigne et du Vin (IFV)
Type: Researcher
Project title: Definition of the microbial profile and carbon sequestration capacity of vineyard soils
Project location: France
Crop studied: Vineyard

Yield

Soil microorganisms represent the best biosensor to explain the differences in crop production, with the microbiome emerging as key to the improvement of farming management practices. Understanding how plant-soil interactions directly affect crop production is only possible with a prior understanding of soil microorganisms.

The Alliance of Bioversity International and CIAT

Institution: The Alliance of Bioversity International and CIAT
Type: Researcher
Project title: Coffee and pepper plantations in Central highlands in Vietnam
Project location: Vietnam
Crop studied: coffee & black pepper

Elaia

Institution: Elaia
Type: Ag manufacturer
Project title: Nutrient mobilization and fertilization and fertilization in intensive olive groves
Project location: Portugal
Crop studied: Olive

Agroestrategias Consultores

Institution: Agroestrategias Consultores
Type: Agronomists
Project title: Explaining the differences in performance in soils under similar conditions
Project location: Argentina
Crop studied: Corn and Soybean

Slowphilosophy

Institution: Slowphilosophy
Type: SME Farmer
Project title: Study yield differences in a saffron field.
Project location: Spain
Crop studied: Saffron

Management Practices

Soil microorganisms are evidence of a complex and connected network that reflects any changes in soil. As such, microorganisms represent the best biosensor to track different management practices. Traditional farming manifests specific communities selected by artificial ecological pressure, while biodynamic practices indicate a more heterogeneous and highly connected microbiome.

UPC

Institution: Universidad Politécnica de Cartagena
Type: Researcher (University)
Project title: Intercropping in horticulture to increase soil productivity and ecosystem services
Project location: Spain
Crop studied: Broccoli/Fava Bean

Agroscope

Institution: Agroescope
Type: Researcher
Project title: Vineyards: Impact of the land use and soil pesticide residues on the soil and plant root microbiome
Project location: Switzerland
Crop studied: Vineyard/Grape

AIAB

Institution: Asociación Italiana de Agricultura Biológica (AIAB)
Type: Researcher
Project title: Trial in organic farms in Italy
Project location: Italy
Crop studied: Olive, vegetables, soybean, vineyard organic and conventional.

The Alliance of Bioversity International and CIAT

Institution: The Alliance of Bioversity International and CIAT
Type: Researcher
Project title: Selected treatments of long-term trials in Kenya
Project location: Kenya
Crop studied: Corn, soybean, intercropping and Tephrosia

Institución Educativa Monseñor

Institution: Institución Educativa Monseñor Agustín Gutiérrez Fromique
Type: Researcher
Project title: Free Becrop testing for one crop, for teaching purposes.
Project location: Colombia
Crop studied: Tomato

CBGP

Institution: Centro de Biotecnología y Genómica de Plantas (CBGP, UPM-INIA)
Type: Researcher
Project title: An integrative analysis of root adaptation to multi-variant environmental soil conditions
Project location: Spain
Crop studied: Tomato

The Alliance of Bioversity International and CIAT

Institution: Biospheres -Danone
Type: Laboratory
Project title: Soil microbes as an available KPI for Regenerative Agriculture projects
Project location: France
Crop studied: Pasture and Cereals

Schlossgut Alt Madlitz

Institution: Schlossgut Alt Madlitz
Type: SME Farmer
Project title: Study of the potential for regenerating soils using Syntropic Agriculture
Project location: Germany
Crop studied: To be determined

Johan Vineyards

Institution: Johan Vineyards
Type: SME Farmer
Project title: Development of baseline, and comparison of no-till vineyards versus conventional
Project location: USA
Crop studied: Vineyard

Paicines Ranch

Institution: Paicines Ranch
Type: SME Farmer
Project title: Comparision of microbiology and functionality under conventional management and regenerative practices.
Project location: USA
Crop studied: Pasture

Yara North America

Institution: Yara North America
Type: Retailer
Project title: Effect of two different fertigation programs on soil natural microbiome of almond orchards
Project location: USA
Crop studied: Almond

UPNA

Institution: Universidad Pública de Navarra
Type: Researcher
Project title: Benefits and drawbacks of expanding irrigation: the soil health perspective
Project location: Spain
Crop studied: Wheat and Corn

University of Modena and Reggio Emilia & Corteva

Institution: University of Modena and Reggio Emilia & Corteva
Type: Researcher
Project title: Matching Maize and soil Microbiome to boost seed yield and quality.
Project location: Italy
Crop studied: Corn

University of Antwerp

Institution: University of Antwerp
Type: Researcher
Project title: Soil Temps agricultural microbiome Project.
Project location: Belgium
Crop studied: Carrot, Celery, Chicory, Leek, Cabbage and turfgrass

Les Vignerons de Buzet

Institution: Les Vignerons de Buzet
Type: SME Farmer
Project title: Analyze the impact of agroforestry on the soil microbiome.
Project location: France
Crop studied: Vineyard

Inagro

Institution: Inagro
Type: Researcher
Project title: Comparison of plowing and non-inversing tillage and effect of organic/conventional farming.
Project location: Belgium
Crop studied: Beans

Inagro

Institution: Inagro
Type: Researcher
Project title: Woodchip experiment
Project type: Management Practices
Project location: Belgium
Crop studied: To be determined

UC Davis

Institution: UC Davies
Type: Researcher
Project title: Assessment of the variability in Soil Health indicators and incorporating health soil management practices into the context of Napa Valley terroirs
Project location: USA
Crop studied: Vineyard

UC Davies

Institution: UC Davies
Type: Researcher
Project title: Effects of cover crop management through tillage and grazing on soil C and N cycling in a Mediterranean Vineyard.
Project location: USA
Crop studied: Vineyard

Universidad Miguel Hernández

Institution: Universidad Miguel Hernández
Type: Researcher
Project title: Evaluation of biodiversity on soil Mediterranean orchards managed under different practices.
Project location: Spain
Crop studied: Vineyard, apple tree, pomegranate tree, lemon tree, a cereal, olive trees, tomato, and pepper

INIA

Institution: INIA (Environment and Agronomy)
Type: Researcher
Project title: long term tillage management program effects on soil microbiome structure and other properties
Project location: Spain
Crop studied: Wheat, vetch, barley, rapeseed, and sunflower

Sime Darby

Institution: Sime Darby Plantation Technology Centre
Type: Researcher
Project title: Temporal and spatial dynamics of the microbial community at a commercial oil palm plantation and its association to agronomic practices and soil properties
Project location: Malaysia
Crop studied: Oil Palm Tree

University of Greenwich

Institution: Natural Resources Institute – University of Greenwich
Type: Researcher
Project title: Soil Health and Terroir in English Vineyards
Project location: UK
Crop studied: Vineyard

INIA

Institution: John Innes Centre
Type: Researcher
Project title: Mapping genetic variation in wheat varieties to rhizosphere microbiota and nitrogen metabolism.
Project location: UK
Crop studied: Wheat

Bioceres

Institution: Bioceres
Type: Researcher
Project title: Comparison of the Eco seed system and the conventional crop in wheat and soybean fields
Project location: Argentina
Crop studied: To be determined

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University of Salermo

Institution: University of Salermo
Type: Researcher
Project title: The legacy effect of a century of tomato breeding on the composition and function of the soil microbiota
Project location: Italy
Crop studied: Tomato

Agricultural Institute of Slovenia

Institution: Agricultural Institute of Slovenia
Type: Researcher
Project title: Enhancement of cover crops ecosystem services and belowground soil benefits
Project location: Slovenia
Crop studied: Cover Crops

University Paul Sabatier

Institution: University Paul Sabatier
Type: Researcher
Project title: From soil diversity to vineyard resilience: use of new indicators with winegrowers and students for a more integrative soil and vineyard health.
Project location: France
Crop studied: Vineyard

Universidad de Colima

Institution: Universidad de Colima
Type: Researcher
Project title: Influence of the agronomic management on the beneficial crop-associated soil microbiome biodiversity with Opuntia ficus-indica.
Project location: Mexico
Crop studied: Opuntia Ficus-indica

f4e_CNR-National-Research-Council-of-Italy_96_Mango-Pomegranate

CNR

Institution: National Research Council of Italy
Type: Researcher
Project title: MiRA FruiT-Microbial Resources for Agriculture: A FruiTful collaboration for a smallholder fruit trees farmer.
Project location: Italy and Sri Lanka
Crop studied: Mango and Pomegranate

Aarhus University

Institution: Aarhus University
Type: Researcher
Project title: Do wild large animals improve soil health and biodiversity?
Project location: Denmark
Crop studied: Pasture and agricultural

Biolchim s.p.a.

Institution: Biolchim s.p.a.
Type: Ag. Manufacturer
Project title: Analysis of a bioactive and bio stimulant product using a soil microbiome system.
Project location: Italy
Crop studied: To be determined

Universidad de las Islas Baleares

Institution: Universidad de las Islas Baleares
Type: Researcher
Project title: Towards sustainability in viticulture: from genes to agroecological approach
Project location: Spain
Crop studied: Vineyard

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CEFE

Institution: Center for Functional and Evolutionary Ecology (CEFE)
Type: Researcher
Project title: Saw crop diversity, collect soil biodiversity, and food security.
Project location: France and Senegal
Crop studied: Peanut (yeger, foure) and millet (souna, sanio)

Green Has Italia

Institution: Green Has Italia
Type: SME Farmer
Project title: Gheom trial to test management practices.
Project location: Italy
Crop studied: To be determinate

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Universidad de Vigo

Institution: University of Vigo – Grupo de Ecología Animal
Type: Researcher
Project title: Soil-plant-microbial interactions and their implications for corn silage systems
Project location: Spain
Crop studied: Corn

Citytex

Institution: Cicytex – Area Agronomía de cultivos leñosos
Type: Researcher
Project title: The soil microbiological profile as a bioindicator of agricultural practices that improve soil health in irrigated horticultural crops: Becrop® test.
Project location: Spain
Crop studied: Pepper, tomato, plum, vineyard, rice, olive, fig tree, oak, and Chestnut.

University of Kassel

Institution: University of Kassel
Type: Researcher
Project title: Adaption to climate change in Hessia – Improvement of water retention in soils by regenerative farming strategies
Project location: Germany
Crop studied: To be determined

University of Kassel

Institution: University of Kassel
Type: Researcher
Project title: Optimization of ecological crop rotations with mulch by regenerative nutrient management
Project location: Germany
Crop studied: To be determined

Ruhr-University of Bochum

Institution: Ruhr-University of Bochum
Type: Researcher
Project title: Influence of land management practices on soil function due to differences in soil microbiomes on citrus orchards in Sicily
Project location: Italy
Crop studied: Citrus

SFCOLAB

Institution: SFCOLAB
Type: Laboratory
Project title:Influence of the agricultural practices in the soil health of stone fruit orchards
Project location: Portugal
Crop studied: Peach

Soil Health and Characterization

Agroscope

Institution: Agroescope
Type: Researcher
Project title: Soil Health in Wheat fields
Project location: Switzerland
Crop studied: Wheat

Cortijo el Nublo

Institution: Cortijo el Nublo
Type: SME Farmer
Project title: Study of soil degradation in a horticultural field in Granada
Project location: Spain
Crop studied: Avocado

Anapea

Institution: Anapea
Type: SME Farmer
Project title: Evaluation of the soil condition and improvement of soil health
Project location: Georgia
Crop studied: Vineyard

Universidad de Valladolid

Institution: Universidad de Valladolid
Type: Researcher
Project title: Unravelling the health status of Iberian agrosilvopastoral systems through soil microbiome
Project location: Spain
Crop studied: Pine, Cereals, vineyard, and Oak.

Agrovidar

Institution: Vidar Soluciones Agroambientales (Agrovidar)
Type: SME Farmer
Project title: Soil Health status in Vineyards
Project location: Spain
Crop studied: Vineyard

The Alliance of Bioversity International and CIAT

Bodegas Barbadillo

Institution: Bodegas Barbadillo
Type: SME Farmer
Project title: Definition of the functional soil profile for Bodegas Barbadillo’s vineyards.
Project location: Spain
Crop studied: Vineyard

Aurea Agrosciences

Institution: Aurea Agrosciences
Type: Laboratory
Project title: Microbial-based study in Vineyards of 6 Regions of France
Project location: France
Crop studied: Vineyard

Universidad Zamorano

Institution: Universidad Zamorano
Type: Researcher
Project title: Microbiota monitoring and characterization of suppressive soils in tobacco crop
Project location: Honduras
Crop studied: Tobacco

Dehesa El Milagro

Institution: Dehesa El Milagro
Type: SME Farmer
Project title: Definition of soil functional profile of Dehesa El Milagro
Project location: Spain
Crop studied: Pasture, peach, Barley, Raygrass, and oats

Las Abogadas

Institution: Las Abogadas
Type: SME Farmer
Project title: Definition of functional soil profile of Las Abogadas Vineyard
Project location: Spain
Crop studied: Vineyard

Bodegas Valdeviñas

Institution: Bodegas Valdeviñas
Type: SME Farmer
Project title: Study of the microflora in a Vineyard to discover the crop necessities
Project location: Spain
Crop studied: Vineyard

Fast LLP

Institution: Fast LLP
Type: SME Farmer
Project title: Definition of soil functional profile of strawberries and apple fields
Project location: UK
Crop studied: Strawberry and apple

Sunart Fields Ltd

Institution: Sunart Fields Ltd
Type: Large Farmer
Project title: Definition of the soil profile in a prospective orchard.
Project location: UK
Crop studied: Pasture

El requejo de la Isla Baja

Institution: El requejo de la Isla Baja
Type: SME Farmer
Project title: Definition of the soil profile in avocado fields
Project location: Spain
Crop studied: Avocado

Universidad Salamanca

Institution: Universidad Salamanca
Type: Researcher
Project title: Unravelling soil microbial diversity and restoring the health of agricultural systems.
Project location: Worldwide
Crop studied: To be determined

Grupo Scheffer

Institution: Grupo Scheffer
Type: Large Farm
Project title: Evaluation of soil health, biodiversity, and functionality in 24 parcels
Project location: Brazil
Crop studied: Cotton

Envínate

Institution: Envínate
Type: SME Farmer
Project title: Soil microbial profile definition for Envínate vineyards
Project location: Spain
Crop studied: Vineyard

Universidad de Valencia

Institution: Universidad de Valencia
Type: Researcher
Project title: Characterization of soil microbiome in agro-ecological and -conventional crops of tigernut with Protected Designation of Origin (PDO) and survey of this microbiome to ascertain the unknown agent that cause the tiger-nut black spot disease.
Project location: Spain
Crop studied: Tiger-Nut

Universidad de Valladolid

Institution: Universidad de Valladolid – Dept. Producción Vegetal y Recursos forestales
Type: Researcher
Project title: Unravelling the role of the microbiome in medicinal and aromatic crops
Project location: Spain
Crop studied: Several crops

Indonesian Institute of Science

Institution: Indonesian Institute of Science
Type: Researcher
Project title: The relationship between the microbiome, organic composition, structure development, and erodibility of the topsoil originated from volcanic material
Project location: Indonesia
Crop studied: To be determined

Herb Young Citrus Squeeze LLC

Institution: Herb Young Citrus Squeeze LLC
Type: Large Farmer
Project title: Regenerative Citrus Field Characterization
Project location: USA
Crop studied: Oranges

Synercoop

Institution: Synercoop
Type: Ag Manufacturer
Project title: Soil Biomap
Project location: France
Crop studied: Vineyard

Vignoble-Moet-Chandon_3_vineyard_France-1-1

Vignoble Moët & Chandon

Institution: Vignoble Moët & Chandon
Type: Ag Manufacturer
Project title: Soil Biomap
Project location: France
Crop studied: Vineyard

Pacte Vegetal

Institution: Pacte Vegetal
Type: Agronomist
Project title: Soil Biomap
Project location: France
Crop studied: Vineyard

Universidad de Cantabria

Institution: Universidad de Cantabria
Type: Researcher
Project title: Respuestas del agua la dinamicas de cobertura terrestre y cambio climático.
Project location: Spain
Crop studied: Pasto forestal

Vinyes Domenech

Institution: Vinyes Domenech
Type: SME Farmers
Project title: Estudio de la microbiota residente del suelo de Vinyes Domenech
Project location: Spain
Crop studied: Vineyard

Michigan State University

Institution: Michigan State University
Type: Researcher
Project title: Studying characterization of soil
Project location: USA / Malawi
Crop studied: Corn

Diseases and Soil Pollution

USC

Institution: Universidad de Santiago de Compostela
Type: Researcher
Project title: Soil Health in urban agriculture
Project location: Spain
Crop studied: Horticultural

Universidad de Vigo

Institution: Universidad de Vigo
Type: Researcher
Project title: Evaluation of diffuse heavy metal contamination in Galician soils.
Project location: Spain
Crop studied: Vineyard

Mercier Freres S.R.L

Institution: Mercier Freres S.R.L
Type: SME Farmer
Project title: Improvement of soil efficiency and detection of disease risks in vineyards.
Project location: France
Crop studied: Vineyard

Swedish University of Agricultural Sciences

Institution: Swedish University of Agricultural Sciences
Type: Researcher
Project title: “The Good Soil” – can native soil microbiome suppress invasive soil-borne forest pathogens?
Project location: Sweden, Spain, and the Czech Republic.
Crop studied: Beech and Oak trees

Wageningen University and Research

Institution: Wageningen University and Research
Type: Researcher
Project title: UIreka
Project location: The Netherlands
Crop studied: Onion

Performance Nutrition

Institution: Performance Nutrition
Type: Ag manufacturer
Project title: Analysis of the impact of Citrus program and Citrus greening in the soil microbiome
Project location: USA
Crop studied: Orange and GrapeFruit

CICYTEX

Institution: Centro de Investigaciones Científicas y Tecnológicas de Extremadura (CICYTEX)
Type: Researcher
Project title: Understanding the role of soil health in symptoms expression of grapevine truck diseases
Project location: Spain
Crop studied: Vineyard

NYC Urban Soils Institute

Institution: NYC Urban Soils Institute
Type: Researcher
Project title: Urban Farms: Legacy Metal Contamination & Beneficial Soil Microbiology
Project location: USA
Crop studied: To be determined.

University of Coimbra

Institution: University of Coimbra
Type: Researcher
Project title: Microbiome of potato fields contaminated with plant-parasitic Nematodes
Project location: Portugal
Crop studied: Potato

124_Universidad-de-leon_144_severalcrops

University of León

Institution: University of León
Type: Researcher
Project title: TrichoBIOme
Project location: Spain
Crop studied: Vineyard, beans, and Hop